They had a really huge building of their own but it's darn far out, near Shah Alam....so we had to sit in the taxi for over an hour before we got there....
But enough about the boring stuff! Let me show you what I ate... hehe...
Went to this dessert place on the first night 'cos my auntie wanted something sweet...so we headed to this place called The Fruitti Stall...
They had quite a big selection of desserts and snacks...but their specialty desserts were the ice-y type....like ice kachang but they use other toppings instead.
I had the Red Bean Ice dessert...
But they had this item on the menu that was really interesting....it's called 'Mat Toh Loh' where it basically means that they put everything on top! hehe...sounds like someone's name?? :)
After dessert, as we were walking towards the car, I noticed this pub had a high beam outside the shop that was lined with all kinds of alcohol bottles...quite cool!
The second night, we went for seafood at this place called King Crab!
The crabs were really quite big and they said that they were local crabs and not Sri Lankan. We had our crabs cooked with some kind of herbs and curry leaves so it tasted quite Indian-y...
And they had these snow crabs that were quite big and they sit funny in the tank...like they are really sitting on their asses...hehe...
And for the last night, we had the famous black Hokkien fried noodles.... was yummy but super greasy! Tried both the yellow noodles and bee hoon versions...
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